batter bread (killeen isd recipe)

Name: Batter Bread (Killeen ISD Recipe)
Prep time: 1 h 15 min
Cook time: 25 min
Cuisine: American
Ingredients: 1/4 cup(s) warm water; 1 package(s) active dry yeast; 1/4 cup(s) sugar; 1 cup(s) scalded milk; 1/3 cup(s) melted butter; 2 - eggs, beaten; 2 3/4 cup(s) flour; 1 teaspoon(s) salt; 1 cup(s) oats or whole wheat

(2 RATINGS)

75 Pinches

Martine Bykowski

Temple, TX

Updated on Dec 15, 2012

There are several things the cafeteria at our schools made that I looked forward to. This is one of them!

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prep time 1 Hr 15 Min

cook time 25 Min

method Bake

yield

Ingredients

1/4 cup warm water
1 package active dry yeast
1/4 cup sugar
1 cup scalded milk
1/3 cup melted butter
2 - eggs, beaten
2 3/4 cups flour
1 teaspoon salt
1 cup oats or whole wheat

How To Make batter bread (killeen isd recipe)

Step 1

Sprinkle yeast over warm water, let dissolve. Stir in sugar. Add milk, melted butter (cooled), and eggs.

Step 2

Sift together flour and salt. Add 1/2 to the above mixture, beat well with mixer on medium. Mix remaining flour and oats, add to batter, and mix thoroughly.
Step 3

Spread into greased cookie sheet, 11x16x1". Let rise in warm place until double in bulk, about 1 hour.
Step 4

Bake at 375 degrees about 25-30 minutes. Serve hot with butter.
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