Banana Nut Bread
By
Carol Junkins
@CarolAJ
9
This yummy banana bread recipe was given to me by a neighbor , many years ago !! Now we all have tried many banana bread recipes, but honest this one is the best I have ever had. Moist and lots of banana flavor !!!
Rating:
★★★★★ 1 vote
Comments:
Serves:
9x5 inch bread pan
Prep:
15 Min
Cook:
1 Hr 10 Min
Method:
Bake
Ingredients
- 1/2 c
- soft butter
- 1 c
- sugar
- 2
- eggs
- 1 1/3 c
- mashed ripe bananas (3 large or 4 medium)
- 1 Tbsp
- milk
- 1 tsp
- vanilla extract
- 2 c
- unsifted flour
- 1 tsp
- baking soda
- 1/4 tsp
- salt
- 1/2 c
- chopped walnuts
How to Make Banana Nut Bread
- 1heat oven to 350 df
Bake for 1 hr. 10 minutes ~(check at one hour) - 2In a large bowl cream butter w/sugar until light and fluffy.
Beat in eggs. Combine bananas , milk and vanilla.
Mix flour, soda, and salt. - 3Blend in flour mixture alternately w/bananas. Stir in walnuts.
- 4Turn into greased 9x5x4 inch loaf pan
Bake 350 df ~ for 1 hr. 10 minutes or until cake tester inserted comes out clean. cool 10 minutes.
(I check it at 1 hr, ovens differ )
