banana loaf

Banana Loaf Recipe

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sylvia bourque


the molasses makes it a little darker than most banana breads


★★★★★ 1 vote

10 Min
1 Hr


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3 Tbsp
3/4 c
overripe bananas
2 Tbsp
1 3/4 c
1 tsp
baking soda
1 tsp
baking powder
3/4 c
walnuts or pecans chopped
1/2 c
chocolate or peanut butter chips

How to Make banana loaf


  • 11.Preheat oven to 350°F.
  • 22.Cream butter and sugar, then mix in bananas, molasses and eggs until smooth. Mix together flour, baking soda and baking powder. Add to wet ingredients and beat until smooth. Fold in walnuts (pecans) and/or chocolate chips (peanut butter chips).
  • 33.Bake in 8½ x 4½ inch loaf pan at 350°F for 1 hour or until done.

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About banana loaf

Course/Dish: Other Breads
Other Tag: Quick & Easy

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