Baked Corn Bread
Tara Guthrie Lucas
★★★★★ 1 vote5
1 cself-rising yellow corn meal (i use house autry)
2 Tbspwhite granulated sugar (heaping)
1 ccream style corn
1 csour cream
1/2 ccorn oil (i use mazola)
How to Make Baked Corn Bread
- Preheat oven to 400 degrees.
- In a medium bowl, mix all ingredients thoroughly in order listed.
- Pour into a glass deep dish pie plate sprayed with a non-stick cooking spray. Bake for 30 minutes or until golden brown and toothpick inserted in center comes out clean. Slice and serve hot.