backyard grilled bacon-cheddar loaf

Name: Backyard Grilled Bacon-cheddar Loaf
Prep time: 10 min
Cook time: 10 min
Yield: 12
Cuisine: American
Ingredients: 1 - loaf (16 oz.) baquette style french bread; 1/2 cup(s) butter, softened; 1 cup(s) sharp cheddar cheese, shredded; 6 slice(s) bacon, crisp-cooked and crumbled; 2 - green onions, sliced; 2 teaspoon(s) mustard, your favorite kind, (we like southwest spicy!); 1 teaspoon(s) freshly squeezed lemon juice

(1 rating)

review

Private Recipe by

Cindy Smith Bryson

@cindyluhooskitchen

The beautiful Gulf Coast of, FL

With bacon and cheddar, what's not to love?! I checked before posting this recipe and all similar recipes are pinched from other sites. This is our family version that I love to make when we grill out. It is quick, easy, and doesn't heat up your kitchen. That being said, it is also yummy oven baked @ 350 F for 10-15 minutes (until bread is heated through & cheese is melted). Try substituting your favorite cheese for the cheddar. Serving note: I love to serve this along side my entree' and my "Oh So Simple Summer Corn Salad". Add a glass of frosty iced tea and call over the neighbors!

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(1 rating)

yield 12 serving(s)

prep time 10 Min

cook time 10 Min

method Grill

Ingredients For backyard grilled bacon-cheddar loaf

1

loaf (16 oz.) baquette style french bread
1/2 c

butter, softened
1 c

sharp cheddar cheese, shredded
6 slice

bacon, crisp-cooked and crumbled
2

green onions, sliced
2 tsp

mustard, your favorite kind, (we like southwest spicy!)
1 tsp

freshly squeezed lemon juice

How To Make backyard grilled bacon-cheddar loaf

1
Using a bread knife, cut loaf crosswise into 1-inch slices, cutting down to, but not through, the bottom crust.

2
In a small bowl, stir together butter, cheese, bacon, onions, mustard and lemon juice. Spread mixture on both sides of slices. Wrap loaf tightly w/ heavy aluminum foil.
3
Heat gas grill to medium or prepare charcoal grill w/ medium coals. Place wrapped loaf on grill rack. Grill, uncovered, for 10 minutes, turning once. See above (personal note) to bake in oven.
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