Apricot Almond Brueschetta with Melted Brie

Apricot Almond Brueschetta With Melted Brie Recipe

No Photo

Have you made this?

 Share your own photo!

Anne Pollitt

By
@awpollitt

Great appetizer for any party. Or just to enjoy yourself.

Rating:

★★★★★ 1 vote

Comments:
Prep:
30 Min
Method:
Broil

Ingredients

  • 1 - 8 oz
    loaf baguette style french bread
  • 3 Tbsp
    olive oil
  • 4
    garlic cloves, minced
  • 1 tsp
    snipped fresh rosemary
  • 1 - 8 oz
    jar apricot preserves
  • 1/2 tsp
    finely grated lemon peel
  • 8 oz
    brie cheese thinly sliced
  • 1/3 c
    chopped almonds, lightly toasted

How to Make Apricot Almond Brueschetta with Melted Brie

Step-by-Step

  1. Cut bread diagonally into 1/2 inch slices. Stir together olive oil, garlic, and rosemary; brush mixture over bread. Bake at 400 degrees, until bread just starts to brown. Combine preserves and lemon peel and spread on top of garlic mixture, top with slice of Brie and toasted almonds. Return to oven and bake until cheese starts to melt.
  2. Take out of oven and enjoy!

Printable Recipe Card

About Apricot Almond Brueschetta with Melted Brie

Main Ingredient: Bread
Regional Style: American




Show 1 Comment & Review

23 Sensational Salsa Recipes

23 Sensational Salsa Recipes

Kitchen Crew @JustaPinch

Spice up your entertaining with one of these 23 sensational salsa recipes.

27 Happy Hour Recipes That'll Have You Saying Tgif

27 Happy Hour Recipes That'll Have you Saying TGIF

Kitchen Crew @JustaPinch

Celebrate the weekend with a happy hour filled with tasty appetizer recipes and delicious drinks. Cheers!

Simple Summer Appetizers Recipe

Simple Summer Appetizers

Kitchen Crew

Whether spending the afternoon by the pool with the family or having a relaxing evening at home with friends, having something to munch on is a necessity. In the summer,...