amish sour cream corn bread

(3 ratings)
Recipe by
Cassie *
Somewhere, PA

Our Amish friends bring this to us all the time, so good!

(3 ratings)
yield 1 loaf 8-10 servings
prep time 5 Min
cook time 20 Min

Ingredients For amish sour cream corn bread

  • 3/4 c
    yellow corn meal
  • 1 c
    all purpose flour
  • 1/4 c
    sugar
  • 2 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 3/4 tsp
    salt
  • 1 c
    sour cream
  • 1/4 c
    milk
  • 1
    egg, beaten
  • 2 Tbsp
    shortening (melted)

How To Make amish sour cream corn bread

  • 1
    Preheat the oven to 425 degrees F. Grease an 8 in. square pan.
  • 2
    In a large bowl, mix together all the ingredients until just moistened. Pour the batter into the prepared pan and bake for 20 minutes, or until a toothpick inserted in the center comes out clean.

Categories & Tags for Amish Sour Cream Corn Bread:

ADVERTISEMENT