yogurt and banana oatmeal muffins

Ingredients For yogurt and banana oatmeal muffins

• 1 1/2 c

  rolled oats
• 1/2 c

  plain yogurt(i used stoneyfield organic)
• 1/2 c

  milk
• 1/4 c

  honey
• 1 1/2 c

  oat flour(grind oats in food processor or blender)-could also use whole wheat or white whole wheat
• 1/4 c

  brown sugar(i used turbinado)
• 2 Tbsp

  ground flax
• 2 tsp

  baking powder
• 1 tsp

  baking soda
• 1/2 tsp

  cinnamon
• pinch of salt
• 2

  mashed bananas
• 1/3 c

  oil-i use melted coconut oil, light olive oil is good too
• 1

  lightly beaten egg
• optional add-ins:1/2c nuts, raisins, chocolate chips, or combination