How to Make Wheat Germ Molasses Muffins
- Combine flour, wheat germ, and baking powder - sit aside.
- Mix egg, oil, molasses, and sugar- beat well with hand-mixer. Add flour mixture and mix at low-speed with hand-mixer only until flour is damp.
- Lightly coat muffin tin cups with cooking spray. Fill muffin tins 2/3 full.
- Bake in preheated 375 oven for 25 minutes.