strawberry walnut bread

★★★★★ 1 Review
Mertzie avatar
By Michelle Koletar/Mertz
from Harrisburg, PA

A delicious made-from-scratch recipe given to me years & years ago by a dear family friend and amazing cook. A great way to use fresh strawberries. I like to top with butter, honey, or cream cheese.

serves 8-10
prep time 15 Min
cook time 55 Min

Ingredients For strawberry walnut bread

  • 3
    cups fresh strawberries
  • 1/3
    cup sugar
  • 4
    eggs, room temp
  • 1 c
    canola oil
  • 1 & 3/4 c
    white sugar
  • 1/4 c
    brown sugar
  • 2 tsp
    cinnamon
  • 1 & 1/2 tsp
    vanilla
  • 3 c
    flour
  • 1 tsp
    baking soda
  • 1 tsp
    salt
  • 1 c
    walnuts, chopped
ADVERTISEMENT

How To Make strawberry walnut bread

  • 1
    Mash strawberries & 1/3 cup of sugar. Set aside for one hour.
  • 2
    Preheat oven to 350 degrees. Beat eggs & mix with oil, sugars, cinnamon and vanilla.
  • 3
    Drain excess juice from the strawberries (I save to put a little bit in lemonade, tea, etc.). Add strawberries to mix above. Mix well.
  • 4
    Add flour, baking soda, and salt. Mix well, then add the walnuts.
  • 5
    Pour into either 2 greased & floured 9x5 loaf pans, mini loaf pans, or muffin tins.
  • 6
    For bread: bake 55 minutes. For muffins, bake about 45 mins. Enjoy!

Categories & Tags for Strawberry Walnut Bread:

ADVERTISEMENT