RAISIN BRAN MUFFINS (Sallye)
Ingredients
- 3 c
- raisin bran
- 1-1/2 c
- 2% milk
- 2 large
- eggs, beaten
- 1/2 c
- honey
- 1/4 c
- extra virgin olive oil
- 1 1/2 c
- all purpose flour
- 1-1/2 Tbsp
- baking powder
- 1/4 tsp
- salt
- 1/2 tsp
- cinnamon
How to Make RAISIN BRAN MUFFINS (Sallye)
- 1Preheat oven to 400ยบ F
- 2Pour the milk over the raisin bran and allow to stand for 5 minutes
While waiting, sift flour, baking powder, cinnamon and salt together set aside - 3Stir the beaten eggs, honey and olive oil into the raisin bran mix
- 4Add the dry ingredients to the raisin bran mix, stir until just moistened
- 5Spoon the batter into twelve greased muffin pans
Bake for 18-20 minutes until nice and brown
About RAISIN BRAN MUFFINS (Sallye)
Main Ingredient: Rice/Grains
Regional Style: American
