Perfect Breakfast Muffin
How to Make Perfect Breakfast Muffin
- Smash bananas in medium size bowl with a fork. Add eggs and continue stirring with fork until well mixed.
- Add uncooked oats ( I used regular oats) and stir until mixture has everything thouroghly(?) coated. stir in chopped pecans.
- Gently fold in frozen blueberries.
- Fill muffin cups 1/2 full. Pop into 350 oven for 20 minutes