Nuts and seeds English Muffins

6
Billie Blair

By
@witch123

My family loves these muffins. They are the best and the healthiest I've ever had. Either split them with a fork or slice with a knife. Toast, butter, crème cheese or make a breakfast sandwich. I've mailed them to Alaska, California and Texas. They freeze well also.

Rating:

★★★★★ 2 votes

Comments:
Serves:
36 buns
Prep:
1 Hr 20 Min
Cook:
20 Min
Method:
Bake

Ingredients

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  • 2 1/2 Tbsp
    active dry yeast
  • 1 Tbsp
    sugar
  • 3 c
    warm water
  • 2 large
    eggs, beaten
  • 2/3 c
    honey
  • 1 tsp
    salt
  • 8 c
    white flour
  • 1 c
    rye flour
  • 3 Tbsp
    wheat germ
  • 4 Tbsp
    oat bran
  • 1/2 c
    pumpkin seeds
  • 1/4 c
    slivered almonds, no skin
  • 1/4 c
    chopped pecans
  • 1/4 c
    chopped hazelnuts
  • 1/8 c
    sunflower seeds
  • 1/4 c
    toasted sesame seeds

How to Make Nuts and seeds English Muffins

Step-by-Step

  1. Assemble all ingredients, white flour in one bowl and rye, wheat germ and oat bran in another bowl. Nuts and seeds in another bowl
  2. In a large bowl, ( I use a Kitchen Aid) dissolve yeast, sugar in 2 cups of the water. Beat in eggs, honey, and salt. Add 2 cups of white flour and remaining 1 cup of water.
  3. alternate white flour and rye flour mixture to make a soft dough. Add the nuts and seeds and continue adding all the flours .
  4. Turn onto a floured surface and knead until smooth and elastic adding more flour if necessary. Place dough in a large greased bowl and let rise till double, about 1 hour
  5. divide into workable pieces and roll out to 1/4" thickness. Cover and let set for 5 Minutes. Cut into 4" circles and put into greased cookie sheet.
  6. Bake at 375 for 8 Minutes, turn muffin over and bake another 7 minutes till they are golden brown.
    Let cool on a wire rack, cut into half and enjoy.
  7. I could not find a cookie cutter that was 4" so I bought a large can of vegetables and cut the ends off and that's my cutter.

Printable Recipe Card

About Nuts and seeds English Muffins

Course/Dish: Eggs, Muffins
Main Ingredient: Flour
Regional Style: American
Other Tag: Healthy




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