Nonnies Blueberry Muffins with Nut Crunch Topping

Nonnies Blueberry Muffins With Nut Crunch Topping Recipe

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Lynda Sweezey

By
@mema5

The nut crunch topping really make these muffins so good. My daughter Sara loves them.(me too)

Rating:

★★★★★ 1 vote

Comments:
Serves:
6.....2 each
Prep:
20 Min
Cook:
25 Min

Ingredients

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1 large
egg
1/2 c
milk
1/4 c
canola oil
1 1/2 c
flour
1/2 c
sugar
2 tsp
baking powder
1 c
fresh blueberries

NUT CRUNCH TOPPING

1/3 c
sugar
1/2 tsp
cinnamon
1/3 c
chopped pecans

How to Make Nonnies Blueberry Muffins with Nut Crunch Topping

Step-by-Step

  • 1Combine all ingredients,except blueberries.
    Stir until just moistened.DO NOT OVER MIX OR MUFFINS WILL BE TOUGH.Batter should be lumpy.
    Fold in blueberries.
    PUT MUFFIN LINERS IN MUFFIN CUPS
    Fill up 2/3 full.
  • 2Combine Topping ingredients.
    Sprinkle on top of each muffin.
    Bake 400 for 20-25 min.in a preheated oven.

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About Nonnies Blueberry Muffins with Nut Crunch Topping





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