moms special blueberry muffins.

Name: Moms special blueberry muffins.
Prep time: 15 min
Cook time: 30 min
Yield: 6
Ingredients: 1-`1/4 cup(s) plus 2 tbsp sugar, divided; 1 stick(s) softened butter; 2 large eggs; 1 cup(s) plus 1 tbsp flour; 1 cup(s) whole wheat flour; 2 teaspoon(s) baking powder; 1/2 cup(s) 1% milk; 1 teaspoon(s) vanilla; 1 - 12 oz pkg frozen wild blueberries

(1 RATING)

69 Pinches

sherry monfils

worcester, MA

Updated on Oct 1, 2012

What makes them special? The mashed berries added to the batter. It makes these muffins extra moist. Yum!

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prep time 15 Min

cook time 30 Min

method ---

yield 6 jumbo or 12 regular muffins

Ingredients

1-`1/4 cup plus 2 tbsp sugar, divided
1 stick softened butter
2 large eggs
1 cup plus 1 tbsp flour
1 cup whole wheat flour
2 teaspoons baking powder
1/2 cup 1% milk
1 teaspoon vanilla
1 - 12 oz pkg frozen wild blueberries

How To Make moms special blueberry muffins.

Step 1

Heat oven to 375. Spray a muffin pan w/ cooking spray or use liners. In lg bowl, w/ mixer, Beat 1-1/4 cups sugar and butter until creamy. Add eggs, one at a time. Add both flours, but not the 1 tbsp of flour, and baking powder.

Step 2

Beat well. Add milk and vanilla. Mash 1/2 cup berries and stir into batter. In bowl, toss remaining berries w/ 1 tbsp flour. Gently fold berries into batter.
Step 3

Spoon batter into muffin cups. Sprinkle w/ remaining sugar. Bake 25-30 mins, or until a toothpick inserted in center comes out clean.
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