Meal In a Muffin
By
Laurie Colvin
@LaurelC
1
I like to serve these at breakfast with some fresh fruit, scrambled eggs and either bacon or sausage.
Rating:
★★★★★ 1 vote
Serves:
12 muffins
Prep:
15 Min
Cook:
30 Min
Method:
Bake
Ingredients
- 3/4 c
- whole wheat flour
- 1/2 c
- oats, uncooked
- 3 Tbsp
- wheat germ
- 1 tsp
- baking soda
- 1/2 tsp
- baking powder
- 3/4 tsp
- cinnamon
- 1/8 tsp
- nutmeg
- 1/4 tsp
- salt
- 3/4 c
- granulated sugar
- 1/2 c
- oil (corn, vegetable or canola)
- 2 large
- eggs
- 1 medium
- carrot, grated
- 1 large
- apple, peeled and grated
- 2 tsp
- vanilla
- 1/2 c
- shredded coconut
- 1/3-1/2 c
- raisins
- 1/3 c
- chopped nuts (i use walnuts)
DRY INGREDIENTS:
WET INGREDIENTS:
How to Make Meal In a Muffin
- 1In a large bowl, mix dry ingredients. In a seperate bowl mix remaining ingredients.
- 2Mix wet and dry together, a little at a time until well moisened.
- 3Spoon equal amounts in 12 greased or papered muffin tins. Bake at 375 degrees until done, about 20 minutes. Do not overbake.
- 4At higher altitudes decrease temp to 350 and bake 25-30 min.
