jordan marsh blueberry muffins

Name: JORDAN MARSH BLUEBERRY MUFFINS
Prep time: 20 min
Cook time: 30 min
Ingredients: 1/2 cup(s) butter, room temperature; 1 cup(s) sugar; 2 - eggs; 2 cup(s) all purpose flour; 2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1/2 cup(s) milk; 1 teaspoon(s) vanilla; 2 1/2 cup(s) blueberries; - sugar for tops

(1 RATING)

82 Pinches

Lori-Jo Wahl

Providence, RI

Updated on Jul 31, 2012

These are delicious! The best I have ever had.

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prep time 20 Min

cook time 30 Min

method ---

yield depends on size of muffin tins

Ingredients

1/2 cup butter, room temperature
1 cup sugar
2 - eggs
2 cups all purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup milk
1 teaspoon vanilla
2 1/2 cups blueberries
- sugar for tops

How To Make jordan marsh blueberry muffins

Step 1

Preheat oven: 375 degrees..... Grease muffin tins; set aside. In large bowl cream butter & eggs until fluffy. Beat in eggs 1 at a time.

Step 2

Stir together flour, baking powder, & salt AND add alternately with milk to creamed mixture. Stir in vanilla. Fold blueberries into batter gently & then spoon into prepared pans. Sprinkle with sugar.
Step 3

Bake for 30 minutes.....Let cool in pans 5 minutes before removing.
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