Our Grandma, Alvina Brown, always made the best moist banana bread in the country. It is one of the family's all time favorite, and will be passed down generation to generation. (Already down 5 generations to my grandchildren!)
serves2 Loaves or 4 mini loafs
prep time20 Min
cook time1 Hr
Ingredients For grandma browns fantastic banana bread by freda
ripe bananas, mashed
SIFT THE FOLLOWING DRY INGREDIENTS TOGETHER:
How To Make grandma browns fantastic banana bread by freda
Preheat oven @ 350. Grease and flour (2) 4x8 loaf pans. Mix the first 5 ingredients together in a large bowl; mix well.
Sift together all the dry Ingredients in a separate bowl. Add nuts, if desired.
Add all dry ingredients to wet Ingredients; blend only until mixed well.
Pour (evenly divided) into both prepared loaf pans.
Bake @ 350 degrees for 1 hour. Makes 2 moist, large loaves or 4 mini loaves.
Also about 1 dozen banana muffins.
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