egg muffins

Name: Egg Muffins
Prep time: 15 min
Cook time: 30 min
Yield: 12
Ingredients: 15 - eggs; - salt/pepper to taste; 2 cup(s) grated low fat cheese; 3 - diced green onion; - chopped veg.-broccoli,mushrooms, zuchini; - chopped ham, turkey, sausage

(1 RATING)

39 Pinches

wanda sluss

Opelika, AL

Updated on Jul 25, 2012

Haven't tried yet, but sound yummy!

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prep time 15 Min

cook time 30 Min

method ---

yield 12 serving(s)

Ingredients

15 - eggs
- salt/pepper to taste
2 cups grated low fat cheese
3 - diced green onion
- chopped veg.-broccoli,mushrooms, zuchini
- chopped ham, turkey, sausage

How To Make egg muffins

Step 1

line muffin tin with muffin liners and spray each one In each muffin section, layer onion, cheese, chopped veggies, and meat (these are optional)

Step 2

Beat eggs with seasoning and pour over other ingredients. You may use more egg whites and less yolks. Each muffin section should be 3/4 full
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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