Breakfast Banana Muffins

Breakfast Banana Muffins Recipe

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Arielle Zomberg

By
@aebz

These moist and yummy muffins are healthy enough to grab in the morning for breakfast on-the-go!

(Recipe was adapted from Lighter Banana Muffins - Allrecipes)

Rating:

★★★★★ 1 vote

Method:
Bake

Ingredients

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4
bananas, very ripe
2
eggs, beaten
1/2 c
applesauce, unsweetened
1/2-1 tsp
vanilla
2 c
whole wheat flour
1/2 c
white sugar
1 tsp
salt
1 tsp
baking soda
1 tsp
cinnamon

How to Make Breakfast Banana Muffins

Step-by-Step

  • 1Preheat oven to 350 degrees F (175 degrees C). Lightly grease or line 12 muffin cups.
  • 2Mash bananas and combine with eggs, applesauce, and vanilla. In a separate bowl, mix together the remaining ingredients. Stir the banana mixture into the flour mixture.
  • 3Pour the batter into muffin cups till it almost reaches the top. Bake for 20-25 minutes.

Printable Recipe Card

About Breakfast Banana Muffins

Course/Dish: Other Breakfast, Muffins
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #banana, #muffin




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