basic banana muffins w/ crumb topping

Basic Banana Muffins W/ Crumb Topping Recipe

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sherry monfils


They may be basic, but they're very yummy and moist!


★★★★★ 1 vote

15 Min
20 Min


  • 1 c
    all-purpose flour
  • 1/2 c
    whole wheat flour
  • 1 tsp
    baking soda
  • 1 tsp
    baking powder
  • 1/2 tsp
  • 3 large
    ripe bananas, mashed
  • 3/4 c
  • 1 large
    egg, lightly beaten
  • 1/3 c
    melted butter
  • 1/3 c
    packed, light brown sugar
  • 2 Tbsp
  • 1/8 tsp
  • 1 Tbsp

How to Make basic banana muffins w/ crumb topping


  1. Heat oven to 375. Spray 10 muffin cups w/ cooking spray. In lg bowl, mix together flours, baking soda, baking powder and salt. In another bowl, beat together bananas, sugar, egg and melted butter. Stir banana mix into flour mix until just moistened. Spoon batter into muffin cups, 1/2 full. In small bowl, mix together brown sugar, flour, and cinnamon. Cut in butter until crumbly. Top each muffin cup w/ mix. Bake 18-20 min, or until a toothpick inseerted in center comes out clean.

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About basic banana muffins w/ crumb topping

Course/Dish: Other Desserts, Muffins
Other Tag: Healthy
Hashtags: #banana, #basic, #muffinsa

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