Apple Cranberry Crumble Muffins

1
Lisa Walker

By
@Lisak73

These are so good and moist, a hit with my family :D

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
Makes 12 BIG muffins
Method:
Bake

Ingredients

  • TOPPING

  • ·
    1/4 cup packed brown sugar
  • ·
    1/4 cup chopped almonds
  • ·
    3 tbsp oats
  • ·
    1/2 tsp cinnamon
  • ·
    1 tbsp butter melted
  • MUFFINS

  • ·
    2- 1/4 cups flour
  • ·
    1-1/2 cup packed brown sugar
  • ·
    1 tsp baking soda
  • ·
    1 egg
  • ·
    1 cup sour cream
  • ·
    1/2 cup canola oil
  • ·
    2 cups peeled and diced apples
  • ·
    3/4 cup cranberries

How to Make Apple Cranberry Crumble Muffins

Step-by-Step

  1. In a small bowl mix together all the topping ingredient and mix well
  2. For the muffins combine flour, brown sugar and baking soda in a large bowl. Combine eggs and sour cream and oil in a small bowl and mix well. Add to dry and stir till jut moistened. Stir in apples and cranberries.
  3. Spray muffin pan with no stick cooking spray. Fill muffin cups full with batter. Sprinkle with the topping. Bake @ 375 for about 25 min, or til tops are firm to the touch
  4. ~Enjoy~

Printable Recipe Card

About Apple Cranberry Crumble Muffins

Course/Dish: Muffins
Main Ingredient: Fruit
Regional Style: Canadian



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