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zebra bread

★★★★★ 1 Review
kitchenChatter avatar
By Pat Duran
from Las Vegas, NV

This cracker-like bread has a sesame flavor and is baked right on the grill for that striped effect. These are good with ribs or chicken!

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★★★★★ 1 Review
serves 16 pieces
prep time 5 Min
method Grill

Ingredients For zebra bread

  • 2 c
    bisquick baking mix
  • 1/4 c
    sesame seed
  • 1/2 tsp
    salt
  • 1/2 c
    cold water
  • butter or margarine

How To Make zebra bread

  • 1
    Stir all ingredients together to a soft dough. Smooth dough into a ball on bisquick dusted surface. Knead 5 times. Divide dough in half. Roll or pat each half into a rectangle 12x8-inches; cut lengthwise in half. Place strips on grill 5 inches from medium coals; cook 3 to 4 minutes on each side. Cut each strip into 4 pieces and serve hot with butter.
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