yeast free pizza crust ( gluten free )

Name: YEAST FREE PIZZA CRUST ( gluten free )
Prep time: 15 min
Cook time: 10 min
Cuisine: Italian
Ingredients: 1/2 cup(s) cornsyarch; 1/2 cup(s) rice flour; 2/3 cup(s) 2% low fat milk; 2 - eggs; 1 teaspoon(s) salt; 1 tablespoon(s) italian spices; 1 - dash garlic powder or garlic salt

74 Pinches 1 Photo

Eddie Jordan

Bristow, OK

Updated on Oct 23, 2013

This pizza crust is so good and good for you. This pizza crust is by LARavenscroft

Rate

prep time 15 Min

cook time 10 Min

method Convection Oven

yield Makes 1 medium Pizza

Ingredients

1/2 cup cornsyarch
1/2 cup rice flour
2/3 cup 2% low fat milk
2 - eggs
1 teaspoon salt
1 tablespoon italian spices
1 - dash garlic powder or garlic salt

How To Make yeast free pizza crust ( gluten free )

Step 1

Mix gently ( do not over bake batter will be runny).

Step 2

Pour batter into a greased pizza pan.
Step 3

Bake at 425 degrees for 10 minutes
Step 4

Remove from oven, add sauce and your favorite toppings and bake an additional 10 minutes. or until cheese is melted and slightly brown
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