Okra Hoecakes

Okra Hoecakes Recipe

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DaWanda Bartlett

By
@JoyInTheMorning

Tried this recipe by accident and my family loved it. I had extra okra cut up to fry so I threw it in my cornbread mix.

Rating:

★★★★★ 1 vote

Comments:
Serves:
six
Prep:
10 Min
Cook:
5 Min

Ingredients

  • 8 medium
    okra, fresh sliced into 1/4" coins
  • 1 c
    cornmeal, white
  • 1/2 c
    yellow cornmeal
  • 1 medium
    egg
  • 3/4 c
    buttermilk or more if needed
  • 1/4 c
    canola oil
  • OKRA CORNBREAD HOECAKES

How to Make Okra Hoecakes

Step-by-Step

  1. Measure dry ingredients and stir with whisk.
  2. Mix slightly beaten egg, buttermilk,and canola oil together.
  3. Combine dry and wet ingredients with okra and stir with a spoon to mix well. Let sit for 2 or 3 minutes. Drop by spoonfuls into a hot greased skillet and cook until golden brown. Flip over and away from you. Brown hoecakes on both sides. Serve while warm and enjoy.

Printable Recipe Card

About Okra Hoecakes

Other Tag: Quick & Easy
Hashtags: #okra #hoecakes




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