Real Recipes From Real Home Cooks ®

naan pizza rolls

(1 rating)
Recipe by
Lori McLain
Denton, TX

I wanted a delicious pizza pinwheel and my favorite naan inspired these pinwheel type pizza rolls....perfect for game watching or tailgating !

(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 15 Min

Ingredients For naan pizza rolls

  • 1 pkg
    (2 to a pkg) naan flatbreads
  • 1/2 c
    pizza sauce, divided
  • 1/2 c
    chopped summer sausage or smoked sausage
  • 1/4 C c
    shredded swiss cheese
  • 1/ c
    shredded parmesan cheese, divided
  • 1/4 c
    diced green onions
  • 1/4 c
    well-drained roasted red peppers, diced
  • 1/4 tsp
    brushetta seasoning or italian seasoning

How To Make naan pizza rolls

  • 1
    Preheat oven to 375 degrees.
  • 2
    Spray a 6-cup muffin tin with cooking spray.
  • 3
    Warm naan slightly in microwave to soften.
  • 4
    Place naan, flat side up, on work surface.
  • 5
    Spread naan with half of the pizza sauce, saving the rest for topping the rolls.
  • 6
    Sprinkle each naan with sausage, then swiss cheese and half of the parmesan, saving the rest of the parmesan for topping.
  • 7
    Top with the green onions and peppers.
  • 8
    Roll each naan up jelly-roll style and the cut each naan into three pieces. Place each pinwheel roll into a muffin cup.
  • 9
    Top each roll with a little remaining sauce and then a sprinkle of the remaining parmesan.
  • 10
    Bake in a 375 degree oven for 8-12 minutes, until golden on top. Remove and let the rolls cool 5 minutes then remove to serving plate.