naan pizza rolls

Denton, TX
Updated on Sep 20, 2012

I wanted a delicious pizza pinwheel and my favorite naan inspired these pinwheel type pizza rolls....perfect for game watching or tailgating !

prep time 15 Min
cook time 15 Min
method ---
yield 6 serving(s)

Ingredients

  • 1 package (2 to a pkg) naan flatbreads
  • 1/2 cup pizza sauce, divided
  • 1/2 cup chopped summer sausage or smoked sausage
  • 1/4 C cup shredded swiss cheese
  • 1/ cup shredded parmesan cheese, divided
  • 1/4 cup diced green onions
  • 1/4 cup well-drained roasted red peppers, diced
  • 1/4 teaspoon brushetta seasoning or italian seasoning

How To Make naan pizza rolls

  • Step 1
    Preheat oven to 375 degrees.
  • Step 2
    Spray a 6-cup muffin tin with cooking spray.
  • Step 3
    Warm naan slightly in microwave to soften.
  • Step 4
    Place naan, flat side up, on work surface.
  • Step 5
    Spread naan with half of the pizza sauce, saving the rest for topping the rolls.
  • Step 6
    Sprinkle each naan with sausage, then swiss cheese and half of the parmesan, saving the rest of the parmesan for topping.
  • Step 7
    Top with the green onions and peppers.
  • Step 8
    Roll each naan up jelly-roll style and the cut each naan into three pieces. Place each pinwheel roll into a muffin cup.
  • Step 9
    Top each roll with a little remaining sauce and then a sprinkle of the remaining parmesan.
  • Step 10
    Bake in a 375 degree oven for 8-12 minutes, until golden on top. Remove and let the rolls cool 5 minutes then remove to serving plate.

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