Leftover mashed potato cornbread
By
Gina Collier
@Teedle92470
5
Blue Ribbon Recipe
This recipe brought back so many memories. As a child I loved potato pancakes and corn cakes. This recipe is a great combination of both of them! A great way to use leftover mashed potatoes (and really easy to make!).
The Test Kitchen
Ingredients
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1 cself-rising buttermilk corn meal
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1 cflour
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1/4 coil/ meat drippings
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2eggs
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1 1/2 cmashed potatoes/leftover
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1/2 cchopped onion
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2 cmilk
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·cooking oil for frying in a shallow skillet