/ Savory Breads
GARDEN FRESH HERB SCONES
1 photo of Garden Fresh Herb Scones Recipe
olive oil, extra virgin
green onion finely minced
How to Make GARDEN FRESH HERB SCONES
1Preheat oven to 375 degrees. Combine flour and next 4 ingredients in a large bowl.
2In another bowl whisk buttermilk, olive oil, egg, lime juice, garlic and freshly minced herbs.
3Pour wet ingredients into dry and combine just until mixed.
4Turn dough onto a lightly floured surface and kneed about 10 times.
5Divide dough into 2 small balls flatten each ball to about1 inch thick.
6Cut each circle into 6 wedges. Place onto a baking sheet.
7Bake 15 minutes or until done. Serve warm
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About GARDEN FRESH HERB SCONES