betty's two ingredient flat bread
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Homemade chewy flatbread perfect for dips or as a pizza bases.
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yield
serving(s)
prep time
10 Min
cook time
5 Min
method
Stove Top
Ingredients For betty's two ingredient flat bread
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1 cup plain yogurt
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1 1/2 cups self raising flour plus extra for kneading
How To Make betty's two ingredient flat bread
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1Place the yogurt and flour in a bowl. Use your hands to combine. Tip out onto a well floured clean bench. Knead the dough until smooth (about 4- 6 minutes)
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2Cut the dough into 6-8 equal portions and roll each one out. Either use them as a pizza base and bake OR place the rolled dough in a hot griddle and cook each side for a couple of minutes. Repeat with remaining dough.
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Categories & Tags for Betty's Two Ingredient Flat Bread:
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