sweet vanilla bread

Name: Sweet Vanilla Bread
Prep time: 5 min
Cook time: 1 h 15 min
Cuisine: American
Ingredients: 1 1/2 cup(s) flour; 1 1/4 cup(s) sugar; 1 1/2 stick(s) butter; 4 - eggs; 1 teaspoon(s) baking powder; 2 teaspoon(s) vanilla extract

80 Pinches 2 Photos

Victoria Russell

Blackwood, NJ

Updated on Jan 17, 2015

This bread has always been a favorite of mine & my family loves it! This vanilla bread has a good flavor alone, but if you want to give it a little more umph!.. Why not make a nice glaze to go over it? All you need to do is get a small saucepan, add 1/2 cup of sugar, 1/2 cup of water & 1 tsp of vanilla extract. Put on medium heat until it simmers then take off heat. When cooled, brush the glaze over the bread & enjoy! *Glaze will be thin*

Rate

prep time 5 Min

cook time 1 Hr 15 Min

method Bake

yield Approx. 8-10

Ingredients

1 1/2 cups flour
1 1/4 cups sugar
1 1/2 sticks butter
4 - eggs
1 teaspoon baking powder
2 teaspoons vanilla extract

How To Make sweet vanilla bread

Step 1

Cream butter & sugar together.

Step 2

Then, add eggs & vanilla extract to the mixture. Stir well.
Step 3

Finally, stir in the flour & baking powder until mixture is completely smooth.
Step 4

Preheat oven to 350°F.
Step 5

In a GREASED bread pan, pour the mixture in & bake for approx. 60-75 mins. (You can use a tooth pick or butter knife to determine readiness of bread)
Step 6

Leave bread in pan to cool for 10-15 mins then move to cooling rack or large plate. Let cool for at least another 5-10 mins. Enjoy!
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