HAWAIIAN SWEET BREAD IN MACHINE (SALLYE)

1
sallye bates

By
@grandedame

Another great bread that you and your family will enjoy.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
Yield 1 loaf
Prep:
5 Min
Cook:
4 Hr
Method:
Bread Machine

Ingredients

  • NOTE: PLACE INGREDIENTS IN PAN IN EXACT ORDER LISTED

  • 3/4 c
    pineapple juice, lukewarm 105º-110º
  • 1/2 c
    milk, lukewarm, 105º-110º
  • 1 large
    egg, slightly beaten
  • 2 to 3 Tbsp
    honey
  • 1 tsp
    salt
  • 3 c
    bread flour
  • 2 Tbsp
    softened butter
  • 1 pkg
    quick rising yeast (2-1/4 tsp)

How to Make HAWAIIAN SWEET BREAD IN MACHINE (SALLYE)

Step-by-Step

  1. IMPORTANT: PLACE INGREDIENTS IN BREAD PAN IN THE EXACT ORDER LISTED
  2. Measure flour and salt and set aside.

    For a lighter textured bread, sift flour mixture
  3. Pineapple juice and milk should be lukewarm. you can warm in microwave for 20 to 30 seconds.

    Slightly beat egg and mix with pineapple juice and milk.


    Add honey and stir to blend

    Pour mixture gently into bread pan, do not splash.
  4. Add flour mixture carefully over top of liquid, making certain to cover all the liquid with flour
  5. Cut butter into 4 equal pieces and place one piece in each corner of pan on top of flour
  6. Make a well in the middle of the flour mixture and pour the yeast into it.
  7. Set cooking cycle for basic or rapid with light or medium crust (depending on your preference).

    Press start and smell the wonderful odors permeating your house.
  8. Allow to completely cool after removing from pan before you wrap or bread will get soggy and/or rubbery.

Printable Recipe Card

About HAWAIIAN SWEET BREAD IN MACHINE (SALLYE)

Main Ingredient: Flour
Regional Style: Hawaiian/Polynesian
Other Tag: Quick & Easy



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