CRANBERRY PUMPKIN BREAD

Cranberry Pumpkin Bread Recipe

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Joanne Sarver

By
@Jsar

Really good

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes 2 loaves
Prep:
20 Min
Cook:
1 Hr
Method:
Bake

Ingredients

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2
eggs, slightly beaten
2 c
sugar
1/2 c
canola oil
1 tsp
baking soda
1/2 tsp
salt
1 c
cranberries, chopped
1 c
pumpkin
2 1/4 c
all-purpose flour
1 Tbsp
pumpkin spice

How to Make CRANBERRY PUMPKIN BREAD

Step-by-Step

  • 1Combine eggs, oil, sugar and pumpkin, mix well. Combine flour, pie spice, soda and salt in a large bowl. Make a well in the center, pour pumpkin mixture into well. Stir just until moistened. Stir in chopped cranberries. Pour into 2 greased and floured bread pans. Bake one hour in a 350 degrees oven. Makes 2 loaves.

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About CRANBERRY PUMPKIN BREAD

Course/Dish: Sweet Breads, Savory Breads
Main Ingredient: Eggs
Regional Style: American
Dietary Needs: Vegetarian, Dairy Free, Soy Free




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