Lori's Beer Bread

Lori's Beer Bread Recipe

No Photo

Have you made this?

 Share your own photo!

Lori Borgmann


My husband has been dabbling in different beer breads and this one is the winner! It's also a great seller for us at the Farmers Markets!


★★★★★ 1 vote



Add to Grocery List

  • 1/4 c
  • 3 c
  • 1/3 c
  • 1 bottle
    beer~your choice

How to Make Lori's Beer Bread


  1. Heat oven to 375 degrees. Grease bottom only of a 9X5 loaf pan with butter. In large bowl stir together Bisquick, Sugar and Beer with a whisk until well blended. Pour into pan and bake 45 to 55 minutes or until toothpick comes out clean.
  2. In a small microwave bowl, microwave remaining 2 to
    3 tablespoons of butter on high until melted and brush over the warm loaf. Cool 15 minutes before slicing.
  3. **NOTE~We preferred to use a dark lager type beer! This bread goes well with soup or spreading butter and drizzling honey on top! Ymmmmm!

Printable Recipe Card

About Lori's Beer Bread

Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy

Show 1 Comment & Review

Treat Yourself To Pumpkin Desserts Recipe

Treat Yourself to Pumpkin Desserts

Kitchen Crew

It's pumpkin season! Everywhere I food shop, pumpkin, pumpkin everywhere. And you know what... that's OK with me. I love to eat anything pumpkin in the fall especially when it's...

12 Twists On Traditional Pb&j Recipe

12 Twists on Traditional PB&J

Kitchen Crew @JustaPinch

Try these fun peanut butter and jelly recipes that reinvent a kid's classic. There's nothing basic about PB&J!

15 Simple Banana Bread Recipes

15 Simple Banana Bread Recipes

Kitchen Crew @JustaPinch

15 banana bread recipes you'll go bananas for!