king's hawaiian cheesy swiss onion garlic bread

★★★★★ 2 Reviews
Quinnn avatar
By Family Favorites
from Not Far From Green Bay, WI

This is a recipe that I found in a church cookbook a few years back. I almost always serve this with home-made soup or chili for a delicious, satisfying meal. Sometimes I like to add chopped ham with the swiss and red onion for a nice change of pace from your ordinary soup and sandwich. Enjoy! Peg

serves 6-8
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For king's hawaiian cheesy swiss onion garlic bread

  • 1
    1 lb. round loaf king's hawaiian bread
  • 8 oz
    swiss cheese (can use mozzarella or provolone)
  • 5 Tbsp
    chopped red onion
  • 1/2 c
    butter, melted
  • 3 clove
    garlic, minced
  • 1/2-1 tsp
    salt
  • 1 Tbsp
    fresh parsley or green onion tops for color (optional)
ADVERTISEMENT

How To Make king's hawaiian cheesy swiss onion garlic bread

  • 1
    Cut bread diagonally in 1" slices to within 1 inch of the bottom. Be careful not to slice all the way through. Repeat cuts in opposite direction forming a diamond pattern.
  • 2
    Cut cheese into slices and then dice. Insert into bread, filling bread slices evenly.
  • 3
    Combine red onion, butter, garlic and salt. Spoon evenly over bread. Top with chopped fresh parsley or green onion tops, if using. Wrap tightly in tin foil and bake for 25-30 minutes until cheese is melty and gooey.
ADVERTISEMENT