King's Hawaiian Cheesy Swiss Onion Garlic Bread
11 lb. round loaf king's hawaiian bread
8 ozswiss cheese (can use mozzarella or provolone)
5 Tbspchopped red onion
1/2 cbutter, melted
3 clovegarlic, minced
1 Tbspfresh parsley or green onion tops for color (optional)
How to Make King's Hawaiian Cheesy Swiss Onion Garlic Bread
- Cut bread diagonally in 1" slices to within 1 inch of the bottom. Be careful not to slice all the way through. Repeat cuts in opposite direction forming a diamond pattern.
- Cut cheese into slices and then dice. Insert into bread, filling bread slices evenly.
- Combine red onion, butter, garlic and salt. Spoon evenly over bread. Top with chopped fresh parsley or green onion tops, if using. Wrap tightly in tin foil and bake for 25-30 minutes until cheese is melty and gooey.