Homemade King Hawaiian Rolls or Loaf

18
LINDA BAILEY

By
@miffed13

These are so good. I got this recipe from my step daughter!

Blue Ribbon Recipe

As far as homemade bread goes, this is fairly easy to make. The results are unlike any other bread we've made. It is sweet and rich in flavor. If you make rolls, they're buttery, light, and fluffy. A loaf will make the perfect grilled cheese or french toast. We could not stop snacking on this. Test Kitchen Avatar The Test Kitchen


Rating:

★★★★★ 5 votes

Comments:
Serves:
24 buns or 2 loaves
Prep:
2 Hr
Cook:
30 Min
Method:
Bake

Ingredients

  • 6 c
    all-purpose flour, divided in half; plus an additional 1/2 cup flour
  • 3 large
    eggs
  • 2 c
    pineapple juice, room temperature
  • 3/4 c
    sugar or Splenda
  • 1 tsp
    vanilla extract
  • 2 pkg
    yeast (.25 oz each)
  • 1/2 c
    butter, melted (8 Tbsp)

How to Make Homemade King Hawaiian Rolls or Loaf

Step-by-Step

  1. In a small bowl beat your eggs.
  2. Add the pineapple juice, sugar, vanilla extract, and melted butter. Mix well.
  3. Put 3 cups of flour into a large bowl.
  4. Stir in your egg mixture until well combined.
  5. Sprinkle in the yeast packets, one at a time, mixing well.
  6. Add the remaining 3 cups of flour and mix well. If it becomes to difficult to stir with a wooden spoon, just use your hands! Make sure all of the flour is well incorporated.
  7. The dough should be tacky to the touch but not overly sticky. If it appears too wet, sprinkle in a bit of extra flour. Just a tablespoon or so at a time.
  8. Cover your bowl with a clean kitchen towel. Set it in a warm place to rise for 1 hour.
  9. Remove your dough from the bowl and knead in an additional 1/2 cup of flour. I kneaded mine 10 to 15 times, making sure the flour was well incorporated.
  10. Form the dough into rolls or loaf and place in buttered pans.
  11. Cover and place in a warm place to rise until the dough doubles in size. If making rolls, let rise for 1 hour. For loaves, let rise for 90 minutes.
  12. Bake at 350 degrees for 25 to 30 minutes or until golden brown.
  13. Brush tops with melted butter. Serve warm.

Printable Recipe Card

About Homemade King Hawaiian Rolls or Loaf

Course/Dish: Eggs Savory Breads
Main Ingredient: Flour
Regional Style: American
Collection: Favorite Breads
Other Tags: Quick & Easy For Kids



Show 34 Comments & Reviews

25 Dishes To Make in April

25 Dishes To Make in April


Technically spring has arrived. But, depending on what part of the country you’re in, the weather may not be cooperating. So, we’re sharing comfort food recipes because we know those are good year-round. But, you’ll also see fresh finds since farmer’s markets are starting to burst with goodies. If you’re sick of trying to figure […]

Simple Glazed Ham Recipes

Simple Glazed Ham Recipes


Know how to up your baked ham game during the holidays? Glaze it! Glazes are made with simple ingredients and they add tons of flavor to baked ham. Just whisk a few ingredients together and baste the ham with it while it bakes. The glaze caramelizes on the ham and infuses its flavor into the […]

Your Go-To Easter Menu

Your Go-To Easter Menu


From Easter brunch to Easter dinner, we have your menu for your holiday meal. Whether you’re in charge of the main dish, appetizer, side dish, or dessert, we have the family-tested and approved recipes you need.