Broccoli Cornbread

Beverley Williams


This is one of my family's favorite treats. My daughter says it is good enough to be dessert.


★★★☆☆ 1 vote

8 to 10
10 Min
25 Min


  • 1 pkg
    frozen, chopped broccoli, thawed
  • 1 1/2 stick
    butter, melted
  • 2 pkg
    jiffy cornbread mix
  • 12 oz
    cottage cheese
  • 4
    eggs, beaten
  • 1/2 c
    onion, chopped

How to Make Broccoli Cornbread


  1. Mix all ingredients in a large bowl. Let stand for 4 minutes.
  2. Pour into (1) 9 x 13" or (2) 8 x 8" baking dishes.
  3. Bake at 350 degrees for 25 minutes. Cool slightly before serving. This bread freezes well.

Printable Recipe Card

About Broccoli Cornbread

Course/Dish: Savory Breads
Main Ingredient: Bread
Regional Style: American
Other Tags: Quick & Easy, Heirloom

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