Stickie Quickie Buns
Rating:
☆☆☆☆☆ 0 votes
Serves:
25
Prep:
45 Min
Cook:
20 Min
Method:
Bake
Ingredients
- 1 1/2 c
- flour
- 2 pkgs
- yeast (4 1/2 tsp instant)
- 3/4 c
- milk
- 1/4 c
- oil
- 1/2 c
- water
- 1/4 c
- sugar
- 1 tsp
- salt
- 1 1/4 c
- flour
- 1
- egg
- 1 1/2 c
- raw chopped apples, opt. (can use other fresh fruit in season
- topping
- 3/4 c
- butter
- 1 c
- brown sugar
- 1 tsp
- cinnamon
- 3/4 c
- nuts
- 1 Tbsp
- light corn syrup
- 1 Tbsp
- water
How to Make Stickie Quickie Buns
- 1In a bowl mix 1 1/2 flour and yeast. Heat milk, water, oil, sugar and salt until warm
- 2Pour into yeast mixture. Add eggs. Beat for 3 minutes. Stir in 1 1/4 cup flour and chopped apples by hand. Cover and let rise for 30 minutes.
- 3While dough is rising mix topping.
- 4Heat all ingredients in pan until melted. Pour into 9 x 13 inch pan.
- 5Stir down batter and drop by tablespoon on topping. Bake 20 minutes at 375 degrees. Cool 1 minute then cover with cookie sheet and invert to remove buns.
