Stickie Quickie Buns

Stickie Quickie Buns Recipe

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Nancy Harris

By
@limpy

I got this recipe from a Amish Cookbook I don't remember which one.

Rating:

☆☆☆☆☆ 0 votes

Serves:
25
Prep:
45 Min
Cook:
20 Min
Method:
Bake

Ingredients

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  • 1 1/2 c
    flour
  • 2 pkgs
    yeast (4 1/2 tsp instant)
  • 3/4 c
    milk
  • 1/4 c
    oil
  • 1/2 c
    water
  • 1/4 c
    sugar
  • 1 tsp
    salt
  • 1 1/4 c
    flour
  • 1
    egg
  • 1 1/2 c
    raw chopped apples, opt. (can use other fresh fruit in season
  • ·
    topping
  • 3/4 c
    butter
  • 1 c
    brown sugar
  • 1 tsp
    cinnamon
  • 3/4 c
    nuts
  • 1 Tbsp
    light corn syrup
  • 1 Tbsp
    water

How to Make Stickie Quickie Buns

Step-by-Step

  1. In a bowl mix 1 1/2 flour and yeast. Heat milk, water, oil, sugar and salt until warm
  2. Pour into yeast mixture. Add eggs. Beat for 3 minutes. Stir in 1 1/4 cup flour and chopped apples by hand. Cover and let rise for 30 minutes.
  3. While dough is rising mix topping.
  4. Heat all ingredients in pan until melted. Pour into 9 x 13 inch pan.
  5. Stir down batter and drop by tablespoon on topping. Bake 20 minutes at 375 degrees. Cool 1 minute then cover with cookie sheet and invert to remove buns.

Printable Recipe Card

About Stickie Quickie Buns

Course/Dish: Other Breads
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy




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