Soda Bread

Soda Bread

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Robin Wittenberg


One of the loaves that I made I added a cup of grated cheese. Just did this to see what it would taste like.


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30 Min
1 Hr 15 Min


  • 3 c
    all purpose flour
  • 1 Tbsp
    baking powder
  • 1/3 c
    white sugar
  • 1 tsp
  • 1 tsp
    baking soda
  • 1
    egg, lightly beaten
  • 2 c
  • 1/4 c
    butter, melted

How to Make Soda Bread


  1. Preheat oven to 325 degrees. Grease a 9 x 5 inch loaf pan. Bake 65 to 70 min. or until toothpick inserted in bread comes out clean. Cool on wire rack. Wrap in foil for several hours or overnight, for best flavor.
  2. Combine flour, baking powder, sugar salt and baking soda.Blend egg and buttermilk together and add all at once to the flour mixture. Mix until moistened. Stir in butter. Pour into prepared Pan.

Printable Recipe Card

About Soda Bread

Course/Dish: Other Breads
Main Ingredient: Bread
Regional Style: Irish

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