School Cafeteria Rolls

School Cafeteria Rolls Recipe

No Photo

Have you made this?

 Share your own photo!

Ginger Bonney

By
@Bontemps

You do not have to let these rise twice!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
12 +
Prep:
1 Hr 30 Min
Cook:
15 Min
Method:
Bake

Ingredients

How to Make School Cafeteria Rolls

Step-by-Step

  1. Preheat oven to 425 degrees. Put yeast & milk in mixing bowl and add sugar. Let sit until dissolved (about 10 minutes), then add melted butter.
  2. Add flour, dry milk and salt. Beat well, knead until elastic and shiny. Dough will be a little sticky.
    Shape into rolls, place on greased sheet nearly touching. Let rise until doubled.
  3. Brush tops with additional melted butter and dust lightly with flour. Bake about 15 minutes until tops are lightly browned.

Printable Recipe Card

About School Cafeteria Rolls

Course/Dish: Other Breads
Main Ingredient: Bread
Regional Style: Southern




Show 2 Comments & Reviews

15 Moist Zucchini Bread Recipes

15 Moist Zucchini Bread Recipes

Kitchen Crew @JustaPinch

Perform magic with these delicious homemade zucchini bread recipes by making them and then watching them disappear!!

Old Fashioned Soft And Buttery Yeast Rolls Recipe

Old Fashioned Soft and Buttery Yeast Rolls

Kitchen Crew @JustaPinch

There's truly nothing like old-fashioned soft and buttery yeast rolls. This recipe for homemade yeast rolls is everything you need for your Thanksgiving table! Click here for the Old Fashioned...

Put Your Tastebuds In A Twist With 10 Perfect Pretzels Recipe

Put Your Tastebuds in a Twist with 10 Perfect Pretzels

Kitchen Crew @JustaPinch

Soft and buttery, there's nothing better than a warm pretzel and they're not very hard to make at home. Skip the ones in the frozen food aisle and make a...