ice cream bread

How To Make ice cream bread

• Step 1
  Preheat your oven to 350 fahrenheit. Spray and flour a 8 x 4 loaf pan, or line it with parchment paper.
• Step 2
  In a medium bowl mix the ice cream and flour together until just combined.
• Step 3
  Scoop into the loaf and smooth out.
• Step 4
  Bake for about 45 minutes or until a toothpick stuck in the loaf comes out with a few crumbs stuck to it.
• Step 5
  Remove from the pan and allow to cool.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!