Real Recipes From Real Home Cooks ®

hot ham sandwhich with honey mustard

Recipe by
Valisia Grebe
McCook, NE

When a craving for a Bakery back home hit me, I looked to see what I had to come close to it. To my delight these turned out to be mouth watering delicious.

yield 8 serving(s)
prep time 1 Hr
cook time 20 Min
method Bake

Ingredients For hot ham sandwhich with honey mustard

  • box
    pilsbury hot roll mix
  • favorite shaved ham
  • favorite honey mustard recipe
  • butter, cold

How To Make hot ham sandwhich with honey mustard

  • 1
    Mix Hot roll mix according to directions on box. Let rise
  • 2
    Press out dough on floured surface to about a quarter inch
  • 3
    Spread on a thin layer of Honey Mustard
  • 4
    Layer on Ham over entire area
  • 5
    Roll up into a log and pulling gently to stretch the length, but don't allow the dough to get to thin
  • 6
    Cut into 2" logs
  • 7
    Place on foiled lined cookie sheet that has been lightly sprayed with cooking spray
  • 8
    Cover and allow to raise at least 15 min
  • 9
    Preheat oven to 375 degrees
  • 10
    Bake 15-20 minutes depending on you oven
  • 11
    Remove from oven and brush with butter
  • 12
    Serve with remaining Honey Mustard
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