garlic parmesan monkey bread
My daughter doesn't eat much bread but loves this!
No Image
prep time
15 Min
cook time
55 Min
method
Bake
yield
8 serving(s)
Ingredients
- 1/4 cup butter or margarine, melted
- 1 teaspoon italian seasoning
- 2 cloves garlic, finely chopped
- 2 cans (8 oz each) pillsbury refrigerated crescent dinner rolls
- 1/2 cup freshly shredded parmesan cheese
How To Make garlic parmesan monkey bread
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Step 1Heat oven to 350. Spray 8 or 9 inch square (2-quart) glass baking dish with cooking spray.
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Step 2In small bowl mix melted butter, Italian seasoning and garlic.
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Step 3Unroll each can of dough into 1 large rectangle. Cut each rectangle into 8 rows by 3 rows to make 24 pieces per rectangle (48 pieces of dough total). Roll each piece of dough into a ball. Roll dough pieces in butter mixture;arrange in single layer in baking dish
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Step 4Bake 25-28 minutes or until golden brown. Sprinkle with cheese; bake 3-5 minutes longer or until cheese is melted. Let stand 5 minutes. Serve warm.
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