Garlic/Cheese Toast

Garlic/cheese Toast Recipe

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Cheryl Campagna

By
@WannaBLikeUMom

This is a perfect companion to my lasagna recipe! You can make it with or without the cheese.

Rating:

☆☆☆☆☆ 0 votes

Serves:
6
Prep:
15 Min
Cook:
10 Min
Method:
Bake

Ingredients

  • ·
    loaf frech bread (garlic/onion bread gives a lot of extra flavor)
  • 1 stick
    real butter (do not use margarine!)
  • ·
    italian seasoning
  • ·
    garlic salt
  • ·
    garlic powder (optional)
  • 1/2 c
    mozz cheese
  • 1/2 c
    cheddar cheese

How to Make Garlic/Cheese Toast

Step-by-Step

  1. Cut bread into 12 1/2 inch thick slices. Lay on baking dish.
  2. Melt butter in microwave or small pan. Add Italian seasoning and Garlic salt to taste, being careful with garlic salt, taste often while mixing. If it starts to become too salty, but you want more garlic flavor, use garlic salt.
  3. Spread mixture over bread slices using a wide pastry brush. Don't skimp, use butter generously!
  4. Sprinkle top with cheese mixture (Cheese can be skipped if you want just plain garlic bread)
  5. Bake for 10-15 minutes at 375. Remove when cheese is melted and nicely browned.

Printable Recipe Card

About Garlic/Cheese Toast

Main Ingredient: Bread
Regional Style: Italian
Other Tags: Quick & Easy, For Kids




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