Corn Bread

1
Carol Davis

By
@FadingParadise

I grew up on beans and cornbread, as did my Mom. This recipe was her grandmother's. It goes well with just about anything. I'll post a pic next time I make one.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

Add to Grocery List

1 c
yellow cornmeal
1/2 c
all purpose flour
1/8 c
sugar
3 tsp
baking powder
1/2 tsp
salt
1
egg
1 c
milk
1 Tbsp
(heaping) crisco

How to Make Corn Bread

Step-by-Step

  • 1In a mixing bowl combine dry ingredients. Add egg and milk, mix well. In a 8 or 9 inch cast iron skillet melt a heaping tablespoon of Crisco. Coat pan with shortening and pour into batter. Stir well, and pour batter in skillet. Bake in a 400 oven for 20 minutes, or until a toothpick inserted in center comes out clean. Allow to cool a bit and turn onto serving plate, cut in wedges and enjoy.

Printable Recipe Card

About Corn Bread

Course/Dish: Other Breads
Main Ingredient: Bread
Regional Style: Southern




Show 1 Comment & Review

Easy To To Make Quick Bread Recipes For The Holiday Season

Easy to To Make Quick Bread Recipes for the Holiday Season

Kitchen Crew

With the holidays fast approaching, quick bread recipes are great to keep handy in your recipe box. Since they require no yeast or rising time, they are easy to make...

Put Your Tastebuds In A Twist With 10 Perfect Pretzels Recipe

Put Your Tastebuds in a Twist with 10 Perfect Pretzels

Kitchen Crew @JustaPinch

Soft and buttery, there's nothing better than a warm pretzel and they're not very hard to make at home. Skip the ones in the frozen food aisle and make a...

15 Moist Zucchini Bread Recipes

15 Moist Zucchini Bread Recipes

Kitchen Crew @JustaPinch

Perform magic with these delicious homemade zucchini bread recipes by making them and then watching them disappear!!