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Coconut Flour Quick Bread
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apple cider vinegar
How to Make Coconut Flour Quick Bread
1Preheat oven to 325 degrees. Prepare a 1.4 L loaf pan.
2In a bowl, mix all dry ingredients except sugar.
3The butter should be softened prior to the creaming. Thereafter cream butter and sugar. Gradually add the eggs, then vinegar. Beat well.
4Add the dry ingredients alternating with water. Beat well.
5Pour into prepared pan and bake for 40-45 minutes or better still until inserted toothpick comes out clean. Let cool completely before slicing.
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