brennan's garlic bread
The secret to this wonderful tasting bread, is rubbing the outside of a loaf of bread with a piece of garlic that has been cut open lengthwise. From the famous New Orleans restaurant, Brennan's.
prep time
10 Min
cook time
10 Min
method
Bake
yield
1 loaf
Ingredients
- 1 - loaf french bread
- 3 - garlic cloves
- 1/2 cup butter, melted
- 1/3 cup parmesan cheese, grated
- 1 tablespoon parsley
- 1/2 teaspoon oregano
- - paprika
How To Make brennan's garlic bread
-
Step 1Split loaf, and spread the melted butter over the cut sides.
-
Step 2Sprinkle on the remaining ingredients.
-
Step 3Finely chop the garlic cloves, and sprinkle those on top of the bread.
-
Step 4Bake at 350F for about 8 to 10 minutes, or until nice and golden brown.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Side Dishes
Category:
Other Breads
Tag:
#Quick & Easy
Method:
Bake
Culture:
American
Ingredient:
Bread
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