beer, bacon & cheddar cornbread
Updated on Jan 10, 2014
This is a great tasting cornbread, and the stronger the beer, the stronger the flavour, so you can choose your favourite beer to go in this great recipe. It's easy enough to make and serve as a side with any meal!
prep time
5 Min
cook time
35 Min
method
Bake
yield
9 serving(s)
Ingredients
- 6 - slices thick cut bacon chopped and fried
- 1 1/2 cups corn meal
- 1 1/2 cups all purpose flour
- 2 tablespoons sugar
- 1 1/2 teaspoons baking powder
- 3/4 teaspoon salt
- 1/2 cup sharp cheddar cheese, shredded
- 3 large eggs
- 1/2 cup milk
- 1/3 cup sour cream
- 1 cup beer
- 1/2 cup butter, melted
- 1 cup sharp cheddar cheese, shredded
How To Make beer, bacon & cheddar cornbread
-
Step 1See the easy recipe here! http://www.lovefoodies.com/beer-bacon--cheddar-cornbread.html
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breakfast
Category:
Other Side Dishes
Category:
Other Breads
Keyword:
#cornbread
Keyword:
#cheddar
Keyword:
#Beer
Keyword:
#bacon
Keyword:
#side
Method:
Bake
Culture:
American
Ingredient:
Bread
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