Outstanding choco-chip muffins

Outstanding Choco-chip Muffins

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sylvia bourque


Straight out of the Looneyspoons cookbook.


☆☆☆☆☆ 0 votes

12 muffins
30 Min
25 Min


  • 1 1/4 c
    oats, quick cooking
  • 1 1/2 c
    boiling water
  • 1 1/2 c
    all purpose flour
  • 3/4 c
    unpacked brown sugar
  • 1/4 c
  • 1 1/2 tsp
    baking powder
  • 1 tsp
    baking soda
  • 1/2 tsp
  • 1 tsp
    ground cinnamon
  • 2
    egg whites
  • 1/4 c
    pureed canned peaches
  • 1/4 c
    reduced fat butter or margarine, melted
  • 1 tsp
    vanilla extract
  • 1/2 c
    mini chocolate chips

How to Make Outstanding choco-chip muffins


  1. Preheat oven to 350.

    Pour boiling water over oats in medium bowl. Stir and let stand for 20 minutes.
  2. Combine flour and next 6 ingredients in a large bowl. Set aside.
  3. In a small bowl, combine egg whites, pureed peaches, butter, and vanilla. Beat with a whisk until well mixed. Add peach mixture to oats and stir until smooth. Add oat mixture to flour mixture and stir until dry ingredients are moistened. Batter will be thick. Fold in chocolate chips.
  4. Spray large muffin tin with non-stick spray. Divide batter among 12 muffin cups. Bake for 25 minutes, or until wooden pick inserted in center comes out clean.

    Remove muffins from pan and let cool.

Printable Recipe Card

About Outstanding choco-chip muffins

Course/Dish: Muffins
Main Ingredient: Bread
Regional Style: Canadian
Dietary Needs: Low Fat
Other Tag: Healthy

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