Say Cheese Biscuits
By
Vanessa Marie Milare
@StudioKitchen
5
This is a simple side dish that I have made many times. It goes great with any tomato pasta dish. I some times add in a little garlic when making this to go alone the side of my many styles of spaghetti dishes. My family love them no matter how I make them
Ingredients
-
1 can(s)refrigerated biscuits
-
1 bag(s)mozzarella cheese, shredded
-
1 can(s)cooking spray
-
1baking pan
How to Make Say Cheese Biscuits
- Preheat oven to 350. Lightly spray 9x9 baking pan.
- Spread some flour on a clean dry chopping broad. Pop and unroll biscuits on the broad. Light press each one flat.
- In the center of each place 1 tablespoon size of the cheese. Fold over the ends & press tightly closed.
- Place in greased baking dish. bake for about 8-10 minutes or until top is golden brown & or cheese is bubbling out.
- Note: Cheese with be VERY hot. Let cool a little bit before biting into. But this will be Cheesy Perfect for any side dish.
