flaky, creamy cinnamon bites

Recipe by
sherry monfils
worcester, MA

Great for a morning snack, these little creamy bites of flaky heaven are dilicious!

yield 10 serving(s)
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For flaky, creamy cinnamon bites

  • 8 oz
    softened cream cheese
  • 1/2 c
    powdered sugar
  • 1/2 tsp
    cinnamon
  • 1 can
    refrigerated grands butter biscuits
  • 1
    egg

How To Make flaky, creamy cinnamon bites

  • 1
    Heat oven to 375. In bowl, beat cream cheese, powdered sugar and cinnamon until creamy.
  • 2
    Open biscuits and press each biscuit into a rectangle. Spoon a heaping tbsp of filling into center of each triangle. Fold ends over and under.
  • 3
    Press the seams to seal. Place seam-side down onto a baking sheet. Whisk egg in small bowl. Brush tops of biscuit triangles w/ egg. Bake 12 mins. Serve warm.
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